BBQ

14 Responses to “Baby back ribs Traeger Smoker”

1. BrianEibner on March 1st, 2010 at 2:23 am

   I should have …
   I should have answered you the 1st time you asked, yes it is. Check out my other videos. thanks for asking & watching.

2. rms1956 on March 1st, 2010 at 2:23 am

   Brian, could you …
   Brian, could you comment more on the seasoning you use

3. yon8439 on March 1st, 2010 at 2:23 am

   Great ribs, smoked …
   Great ribs, smoked last night. Anyway is that a 1969 camaro in the garage.

4. fallfly1 on March 1st, 2010 at 2:23 am

   boil em in beer …
   boil em in beer first, leave the membrane and smoke for 6-8 hours.

5. TheCoop1988 on March 1st, 2010 at 2:23 am

   im friends with the …
   im friends with the treagers.. my dad went to high school with them in Gervis Oregon back in the 70’s.. they are great BBQ’s i own a Junior(smalll tailgate grill) and a Lil’ Tex.. Stellar bbqs my friend

6. DarthCandy2197 on March 1st, 2010 at 2:23 am

   Man, those ribs …
   Man, those ribs look great! I am concerned about one thing though. I don’t see much smoke. How much smoke do these things put out? Could two of them smoke an old empty 225 gallon propane tank?

7. gdm42001 on March 1st, 2010 at 2:23 am

   Thanks for the 411 …
   Thanks for the 411 on the pellets
   I am looking into buying a Traeger, and fuel will be important.

8. strandedinidaho on March 1st, 2010 at 2:23 am

   Well done Brian. I …
   Well done Brian. I always like to see how people do ribs. A buddy of mine bought a Traeger similar to yours and his ribs are absolutely top notch.

9. BrianEibner on March 1st, 2010 at 2:23 am

   If anybody else …
   If anybody else knows of better pellet please inform us.

10. BrianEibner on March 1st, 2010 at 2:23 am

    Not to happy with …
    Not to happy with Traeger pellet though, I don’t notice a difference in flavor or the look of them (I hear they are mostly oak). I buy pellets from The Other Outdoor Store which is about 30 miles from my house.They are 100% what they say they are & you can see and taste the difference. Although they sell out very fast & I have been waitng for a week to get some, they are around $25 for a 40 pound bag. I included a shot of them in my beef jerky video.

11. BrianEibner on March 1st, 2010 at 2:23 am

    I looked at smokers …
    I looked at smokers that were available locally which were the Louisiana & Traeger then decided on the Traeger. Don’t remember the reasons why but I am very happy with the Traeger. It didn’t come with the digital thermostat it was about $200 for the 180. They also sell one that only goes down to 225.

12. MartinGuitarLover1 on March 1st, 2010 at 2:23 am

    Brain have to …
    Brain have to compared the Traeger Smoker to the louisiana pellet smokers?? just wondering how they compare. i do the like the digital thermasta on yours, i didint see that on the louisiana brand. by the way your ribs there looked fantastic.

13. BrianEibner on March 1st, 2010 at 2:23 am

    yea 69 Z28 check …
    yea 69 Z28 check out my other videos and will be posting more

14. pimpinitcj on March 1st, 2010 at 2:23 am

    is that a camaro in …
    is that a camaro in the garage?!!

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