BBQ

Thank you all !

Sorry, I don’t have an answer for this one. But, I’m with you on the search. I have tried SOOO MANY recipes for Mongolian BBQ and none of them taste even close. At the restaurants they have this wonderful smokey kind of taste that I can’t seem to match with any sauce. I did recently see a recipe that uses Mushroom Soy Sauce, so maybe that will work. GOOD LUCK!

4 Responses

1. blackmule Says:
   March 2nd, 2010 at 5:31 pm

   thanks for the question, stinger.
   first, you find a nice plump mongolian. then you marinate…. wait a minute!! are you serious???
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2. taokotao Says:
   March 2nd, 2010 at 6:14 pm

   Nobody has – mongols does not make barbecue…
   References :

3. persis219 Says:
   March 2nd, 2010 at 6:30 pm

   there is a mongolian bar-b-que ofcourse. i’ve been to one such restaurant in la. all i remeber is selecting a lot of greens and asking the chef to stir fry it with a few sauces and eating it with a biscuit/rice. it was delivcious! i can still taste it after so many years!
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4. MissMenu Says:
   March 2nd, 2010 at 6:59 pm

   Sorry, I don’t have an answer for this one. But, I’m with you on the search. I have tried SOOO MANY recipes for Mongolian BBQ and none of them taste even close. At the restaurants they have this wonderful smokey kind of taste that I can’t seem to match with any sauce. I did recently see a recipe that uses Mushroom Soy Sauce, so maybe that will work. GOOD LUCK!
   References :

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