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	<title>Comments on: How to Barbecue and Grill Tips by the BBQ Pit Boys</title>
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	<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys</link>
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		<title>By: GreenManalichi</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2444</link>
		<dc:creator>GreenManalichi</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2444</guid>
		<description>&lt;b&gt;Do you guys ever ...&lt;/b&gt; &lt;br&gt; Do you guys ever soak your wood chips? I was thinking of doing that with beer instead of water...what do you think the outcome would be?</description>
		<content:encoded><![CDATA[<p><b>Do you guys ever &#8230;</b> <br /> Do you guys ever soak your wood chips? I was thinking of doing that with beer instead of water&#8230;what do you think the outcome would be?</p>
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		<title>By: PrescriptionSeven</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2445</link>
		<dc:creator>PrescriptionSeven</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2445</guid>
		<description>&lt;b&gt;nice. propane is a ...&lt;/b&gt; &lt;br&gt; nice. propane is a good source if used right.</description>
		<content:encoded><![CDATA[<p><b>nice. propane is a &#8230;</b> <br /> nice. propane is a good source if used right.</p>
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	<item>
		<title>By: bahamasartits</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2446</link>
		<dc:creator>bahamasartits</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2446</guid>
		<description>&lt;b&gt;thats how i cook ...&lt;/b&gt; &lt;br&gt; thats how i cook almost everything i eat but im outta propane lol</description>
		<content:encoded><![CDATA[<p><b>thats how i cook &#8230;</b> <br /> thats how i cook almost everything i eat but im outta propane lol</p>
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	<item>
		<title>By: dontlikenumbers</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2447</link>
		<dc:creator>dontlikenumbers</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2447</guid>
		<description>&lt;b&gt;I have been using ...&lt;/b&gt; &lt;br&gt; I have been using firewood in my grill, takes longer to get coals going but the food is still awesome.
And thanks to the Pit Boys for the great recipes, now I have to guard my grill when I am cooking.
Back yard pirate infestation.</description>
		<content:encoded><![CDATA[<p><b>I have been using &#8230;</b> <br /> I have been using firewood in my grill, takes longer to get coals going but the food is still awesome.<br />
And thanks to the Pit Boys for the great recipes, now I have to guard my grill when I am cooking.<br />
Back yard pirate infestation.</p>
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		<title>By: hddm3</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2439</link>
		<dc:creator>hddm3</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:48 +0000</pubDate>
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		<description>&lt;b&gt;Thanks&lt;/b&gt; &lt;br&gt; Thanks</description>
		<content:encoded><![CDATA[<p><b>Thanks</b> <br /> Thanks</p>
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		<title>By: Imasofat</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2440</link>
		<dc:creator>Imasofat</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2440</guid>
		<description>&lt;b&gt;Busch Light is ok ...&lt;/b&gt; &lt;br&gt; Busch Light is ok for holding off the weight, but lets see a Dogfish Head come out of that cooler once in a while!

Smell that?  oooooooweh!</description>
		<content:encoded><![CDATA[<p><b>Busch Light is ok &#8230;</b> <br /> Busch Light is ok for holding off the weight, but lets see a Dogfish Head come out of that cooler once in a while!</p>
<p>Smell that?  oooooooweh!</p>
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	<item>
		<title>By: evanmega</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2441</link>
		<dc:creator>evanmega</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2441</guid>
		<description>&lt;b&gt;anytime bud&lt;/b&gt; &lt;br&gt; anytime bud</description>
		<content:encoded><![CDATA[<p><b>anytime bud</b> <br /> anytime bud</p>
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	<item>
		<title>By: GreenManalichi</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2442</link>
		<dc:creator>GreenManalichi</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2442</guid>
		<description>&lt;b&gt;Thats perfect since ...&lt;/b&gt; &lt;br&gt; Thats perfect since all I drink is Black and Tan...thnx evanmega</description>
		<content:encoded><![CDATA[<p><b>Thats perfect since &#8230;</b> <br /> Thats perfect since all I drink is Black and Tan&#8230;thnx evanmega</p>
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	<item>
		<title>By: evanmega</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2443</link>
		<dc:creator>evanmega</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2443</guid>
		<description>&lt;b&gt;If your going to do ...&lt;/b&gt; &lt;br&gt; If your going to do that, use a very dark brew such as guniess. All that will happen is you&#039;ll transfer some of the flavor over. But make sure to use a dark brew, or the outcome will be the same as water.</description>
		<content:encoded><![CDATA[<p><b>If your going to do &#8230;</b> <br /> If your going to do that, use a very dark brew such as guniess. All that will happen is you&#8217;ll transfer some of the flavor over. But make sure to use a dark brew, or the outcome will be the same as water.</p>
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	<item>
		<title>By: AW71</title>
		<link>http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys/comment-page-1#comment-2434</link>
		<dc:creator>AW71</dc:creator>
		<pubDate>Sat, 17 Oct 2009 06:18:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.unclechetsbbq.com/barbecue-tools/how-to-barbecue-and-grill-tips-by-the-bbq-pit-boys#comment-2434</guid>
		<description>&lt;b&gt;If you want a deep ...&lt;/b&gt; &lt;br&gt; If you want a deep smoky flavor to your meat, soak your woodchips in cold water for about an hour, then put the soaked chips on top of the hot coals....the chips will just simmer, instead of burn up outright.

If you want a subtle hint of smoke without the overpowering smoky effect, then just take a couple handfuls of chips (right out of the bag), and throw them on the coals...non-soaked in water.</description>
		<content:encoded><![CDATA[<p><b>If you want a deep &#8230;</b> <br /> If you want a deep smoky flavor to your meat, soak your woodchips in cold water for about an hour, then put the soaked chips on top of the hot coals&#8230;.the chips will just simmer, instead of burn up outright.</p>
<p>If you want a subtle hint of smoke without the overpowering smoky effect, then just take a couple handfuls of chips (right out of the bag), and throw them on the coals&#8230;non-soaked in water.</p>
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