From “Turn it on” album (Prestige, 1971)
Duration : 0:7:59
Sonny Stitt – The Bar-B-Que Man – 1971
N.Y. Strip Steak and Beans Recipe by the BBQ Pit Boys
marinated and coal fire grilled NY Strip Steak served with some Black Bean Salad is just about as good as it gets around here at the pit. And this barbecue recipe is quick and easy to do, as shown by the BBQ Pit Boys.
Duration : 0:10:37
Country Chicken Pot Pie Cooking Recipes by the BBQ Pit Boys
this easy to do meat pie has over 4lbs of fresh grilled chicken and is loaded with corn, peas, carrots and potatoes. This is real Country Chicken Pot Pie, BBQ Pit Boys style. Corporal Agarn courtesy of F Troop
Duration : 0:15:16
Grilled Lamb Chops Recipe by the BBQ Pit Boys
Tender Spring Lamb Loin Chops served with fresh asparagus, potatoes, carrots, and onions hot off the grill make for a food feast fit for a holiday meal. Add some mint jelly and now you’re talking 5 Star restaurant BBQ Pit Boys style. And it’s quick and easy to do with these few barbecue cooking tips.
Duration : 0:11:45
Garlic Cheese Steak Recipe by the BBQ Pit Boys
A stuffing with garlic, cheese and some grilled sweet onions make a steak feast worth writin’ home about, as shown by the BBQ Pit Boys.
Duration : 0:5:37
Beef Brisket Barbecue Recipe by the BBQ Pit Boys
Forget the big old Smoker. Tender smoked Beef Brisket done “Low and Slow” is easy to do on your standard barbecue grill with these simple tips by the BBQ Pit Boys. Now get that Brisket on, kick back, and crank up that music by Blue House, and Orbo and the Longshots. Check ‘em out! It don’t get any better than that..!
Duration : 0:18:50
Standing Rib Roast Beef Recipe by the BBQ Pit Boys
The Rib Roast is what eating beef is all about. And for good reason. This cut of beef has lots of flavor, and is always moist and tender if it’s prepared the right way. Need a killer roast for your next Que? Then check out this open fire classic 4 bone standing rib roast beef recipe by the BBQ Pit Boys that’s real quick and easy to do.
Duration : 0:17:12
Does anyone know a tasty bar-b-que sauce recipe?
Or maybe a site where I can find some?
http://www.cooks.com/rec/view/0,1615,148182-229201,00.html
That site has a bourbon BQQ sauce.
You can modify it to your liking, chnage the bourbon to beer or leave out altogether….
BOURBON BARBECUE SAUCE
1 c. catsup
1/3 c. bourbon
1/4 c. molasses
1/4 c. vinegar, red
1 tbsp. Worcestershire sauce
2 tsp. soy sauce
1/2 tsp. mustard
1/4 tsp. black pepper
2 cloves garlic, crushed
1 tbsp. lemon juice
Mix and let stand several hours.
Can be used as marinade or basting sauce.
Makes about 2 cups.
Here are some recipes off the food network: http://web.foodnetwork.com/food/web/searchResults/0,7822,,00.html?searchString=sauce&searchType=Recipe&WeekNumber=&Show=&sortField=score&sortOrder=desc&searchStringSuffix=barbecue+sauce
Going to a Bar-B-Que. What should I bring?
I need a side dish or light entree. My neighbor likes to make desserts for these things so I don’t want to bring anything that might "compete"–she’s sensitive! Another neighbor is bringing potato salad. I have spaghetti, macaroni, velveeta, shredded cheese, rice, some frozen vegetables, onions, peppers, garlic, lots of spices/herbs and about two hours of prep time if I have to hit the grocery.
Go out and get some fresh tomatoes, fresh mozzarella cheese (in the water) fresh basil and some good olive oil. Slice the tomatoes and the mozzarella, chop up the basil. Take a large plate and lay the tomatoes out. Put a slice of the mozzarella on each of the tomatoes. Drizzle the tomatoes with olive oil then sprinkle them with the chopped basil. A few dashes of salt over the whole platter, a little fresh pepper as well and you will have an easy and unique tasty platter. Great for a Bar-B-Que
Pork Loin Roast Recipe by the BBQ Pit Boys
It’s a BBQ fit for a Sunday meal with this Whole Boneless Pork Loin Barbeque recipe! It’s moist and tender, and quick and easy to do with a few simple tips, as shown by one of the BBQ Pit Boys.
You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com
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Duration : 0:9:48