Gas Grills

Posted by admin on March 7th, 2010 and filed under barbecue grills | 13 Comments »

Tim Carter, of AsktheBuilder.com, demonstrates the basics about converting an outdoor grill from propane to natural gas.

Duration : 0:1:31

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How do I make fish seem barbecued if I don’t have a barbecue? Can grilling give a barbecued effect?

Posted by admin on March 4th, 2010 and filed under barbecue grills | 3 Comments »


Grill pans are great. I have one that is a grill pan on one side and a griddle on the other.
If you are using a grill pan, DO NOT coat the fish is flour. You will have a yucky mess. Instead, season your fish and brush with a little olive oil. Have your grill pan hot (med high heat) when you’ve placed your fish on the grill pan, don’t mess with it for 2-3 min (depending on the thickness of the fish) Carefully turn and again…don’t mess with it for another 2-3 min. (of course more time if your fish is thick.
It was mentioned that liquid smoke is full of chemicals, and it is….it is also VERY strong, but it works in a pinch. If you plan to use it, add only a drop to the oil before brushing over fish.

BB 10 Ollie And April Joint Accounts BBQ Grills (1)

Posted by admin on March 1st, 2010 and filed under barbecue grills | 5 Comments »

8/17/8

Duration : 0:9:51

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BB 10 Ollie And April Joint Accounts BBQ Grills (1)

Posted by admin on February 26th, 2010 and filed under barbecue grills | No Comments »

8/17/8

Duration : 0:9:51

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Gas Grills

Posted by admin on February 23rd, 2010 and filed under barbecue grills | No Comments »

Tim Carter, of AsktheBuilder.com, demonstrates the basics about converting an outdoor grill from propane to natural gas.

Duration : 0:1:31

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How To Cook Grilled Chicken

Posted by admin on February 20th, 2010 and filed under barbecue grills | 14 Comments »

http://www.CajunCookingTV.com/ –

How to Cook Grilled Chicken from Cajun recipes collection at Cajun Cooking TV. Mike and Beryl cook BBQ grilled chicken.

Duration : 0:7:5

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Barbecue Chicken Legs Recipe by the BBQ Pit Boys

Posted by admin on February 17th, 2010 and filed under barbecue grills | 2 Comments »

These grilled Chicken Legs, hot or sweet, are the way we like to eat ‘em. With just a few BBQ Pit Boys tips, you can quickly and easily serve them up moist and tender every time.

Duration : 0:6:57

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Barbecue Chicken Grilled Pizza – Food Network

Posted by admin on February 14th, 2010 and filed under barbecue grills | 25 Comments »

At Joe’s Farm Grill, Guy Fieri tries the Barbecue Chicken Grilled Pizza.

Duration : 0:2:7

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Raichlen Grills Elk on The Grillworks wood grill

Posted by admin on February 11th, 2010 and filed under barbecue grills | No Comments »

Steven Raichlen grills elk tenderloin on The Grillworks wood burning barbecue grill.

Duration : 0:9:43

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What is the difference between Barbecue and Grilling?

Posted by admin on February 11th, 2010 and filed under barbecue grills | 6 Comments »


Barbecuing is long slow cooking that is done over a low heat (think 8 hours or more to cook the meat). Grilling is a faster method of cooking and is usually done at a higher heat. When someone says that they are barbecuing hamburgers, they are mistaken because they are actually grilling. Also, barbecuing is done with charcoal or wood, not gas. Grilling can be done with charcoal or gas.