Need some good salmon recipes? Chef Jason Hill grills up this delicious maple-glazed grilled salmon, which you can also prepare on a soaked cedar plank. The flavor is much like an Oregon smoked salmon, without all the fuss!
There are a variety of way to grilling salmon. This grilled salmon recipe is one of the easiest.
Salmon on the Grill
1/2 cup real maple syrup
1/2 cup soy sauce
1 teaspon garlic-shallot puree or 1 clove chopped garlic
In a large casserole dish, pour the marinade over the salmon and turn after 15 minutes and marinate another 15 minutes.
Preheat grill to high. Spray with cooking spray. Grill a few minutes on each side. Brush with marinade while grilling. Look for the opaque juices running from the fish. It’s a good indication that the fish is done.
Duration : 0:2:3
Roast Turkey with all the fixin’s don’t get any better than this. Try this easy to do BBQ Pit Boys Turkey Roast recipe with Giblet Stuffing and Wild Turkey Gravy on the grill. This holiday feast is a favorite here at the Pit.
These Beef Steak wrapped in Smoked Bacon Skewers are real good eating at home or at the tailgating party, so be sure to grill up a bunch. And, they’re real easy and fun to do on the barbecue, as shown by the BBQ Pit Boys.
These grilled Chicken Legs, hot or sweet, are the way we like to eat ‘em. With just a few BBQ Pit Boys tips, you can quickly and easily serve them up moist and tender every time.
Grill and Barbecue Pit Masters remove the membrane from their pork loin ribs, Baby Back, and Spare ribs so that their dry rub and sauce will permeate the meat, and produce a real tender rib. It’s easy to do! Watch one of the BBQ Pit Boys show you the tips and tricks on how it’s done.
Meatloaf with the Works, grilled indirect over an open fire, will put your momma’s meatloaf recipe to shame as demonstrated by the BBQ Pit Boys.
Steven Raichlen grills elk tenderloin on The Grillworks wood burning barbecue grill.
Learn about helpful barbecue grill accessories, and how they are an important part of outdoor barbecuing in this free cooking video on how to barbeque on a gas grill.
This is a classic Dry Rub recipe for pork ribs, butts, loins, and chops. Start with this recipe and then adjust the ingredients, spices, and quantities to make it your own special barbeque rub. 
Cheddar Cheese and smoked Bacon covered Chicken Wings are tender delicious, easy to do, and perfect for tailgating or that backyard barbecue. This is a guaranteed “no leftovers” recipe so be sure to grill up a bunch.